All the flavour. None of the caffeine. No compromise.

Our Decaffeinated Swiss Water Coffee uses a 100% chemical-free process — water alone gently draws out the caffeine until the beans are 99.9% caffeine-free, while preserving everything that makes the coffee worth drinking in the first place. Origin character, aroma, and depth all intact.

Blended from Central and South American estates, this is a smooth medium roast with real personality: crisp acidity, rich chocolate tones, and a gentle honey sweetness on the finish. The kind of decaf you’d happily drink without knowing it was decaf.

Tasting Notes
Chocolate and honey with a clean, crisp acidity. Smooth, rounded, and satisfying at any time of day.

Process
Swiss Water Process — chemical-free, 99.9% caffeine-free.

Scores

• Strength: 3/5
• Acidity: 3/5
• Flavour: 8/10
• Body: 8/10
• Aroma: 8/10

Available in 200g, 500g, and 1kg. Choose your preferred grind or order whole bean.