Sweet, Structured & Stunning with Milk

This Peruvian single-origin is one of those coffees that rewards you the more you pay attention to it. Part of importer Volcafe's large-scale development project in the region, it's sourced from small family farms where, despite modest infrastructure, the quality of the coffee is consistently exceptional — sweet, structured, and full of character.

In the cup, expect sweet cocoa and golden raisin up front, underpinned by the deep, molasses-like sweetness of muscovado sugar. The body is thick and structured, with beautiful yellow stone fruit notes that emerge as it opens up. Medium acidity keeps everything bright and lively without ever feeling sharp.

Think fruit and nut chocolate bar — that's the closest comparison we can offer. And like the best chocolate, it's even better with milk.

Tasting Notes

• Sweet cocoa & golden raisin
• Muscovado sugar depth
• Yellow stone fruit
• Thick, structured body

Coffee Profile

• Origin: Peru (single origin, Volcafe project)
• Roast: Medium
• Strength: 4/5
• Flavour: 9/10
• Body: 8/10
• Aroma: 8/10
• Acidity: 3/5 (medium — bright and balanced)

Available In

Choose your weight (200g, 500g, or 1kg) and your preferred grind — Cafetière, Espresso/Stove Top, Filter, or Wholebean. Works beautifully as an espresso and is exceptional with milk-based drinks. Freshly roasted at our roastery in Rochester, Kent.