A rich, indulgent syrup from the iconic 1883 Maison Routin range. Toffee Crunch delivers a deep, buttery sweetness with layers of caramelised brown sugar, melting toffee, and a crisp finish — perfect for elevating lattes, mochas, and dessert-inspired drinks.

On the nose: buttery and caramelised, with brown sugar melting into toffee and a crisp edge. On the palate: sweet and rich with a velvety mouthfeel and hints of vanilla and caramel.

Crafted in the French Alps, 1883 syrups are trusted by baristas worldwide for their consistency and depth of flavour. Approved by the Vegetarian Society, certified Kosher, and free from gluten and cholesterol.

Available in a 1 litre bottle. Compatible with standard syrup pumps and bottle stands.