For those who like their coffee to mean business.

Continental is a dark roast built for drinkers who want strength, depth, and presence in the cup. Blended from Indian, Vietnamese, and Tanzanian origins — 80% Arabica, 20% Robusta — it’s an uncompromising blend that delivers a punchy aroma, full body, and very low acidity. The Robusta adds backbone and crema; the Arabica brings the flavour.

Tasting Notes
Dark chocolate and roasted nuts, with a smooth caramel and brown sugar finish. Bold, full-bodied, and deeply satisfying.

Roast & Blend
Dark roast. 80% Arabica (India, Tanzania) / 20% Robusta (Vietnam). Excellent in espresso and stovetop; holds up beautifully with milk.

Scores

• Strength: 4/5
• Acidity: 2/5
• Flavour: 8/10
• Body: 8/10
• Aroma: 9/10

Available in 200g, 500g, and 1kg. Choose your preferred grind or order whole bean.